Organic Food Bar Whey Protein Chocolate Strawberry - 15.7 oz
- Organic Food Bar
- Sports & Fitness
- ORGANICFOOD022
- 1.30 lbs
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Organic Food Bar™ uses only premium whey protein from “Pasture Fed”cows not treated with synthetic bovine growth hormone rBGH or antibiotics. Our unique process yields a whey protein isolate/concentrate blend that is cold pasteurized and rich in immunoglobulins, alpha-lactalbumin, and beta-lactoalbumin and other immune boosting factors. Most whey proteins are over processed dead food heated to 170°F. OFB Pasture Fed Whey Protein™ Strawberry combines the purest ingredients including REAL freeze dried Strawberry juice and delivers 25 grams of highly digestible protein. Only cold-processed cross-flow micro-filtered whey protein is used as the protein source. OFB Pasture Fed Whey Protein™ is free from wheat, gluten or soy. Contains no added sugar, artificial flavors or colors. Enjoy it shaken with water or beverage of your choice. Blend into your favorite smoothie recipe for a great tasting healthy high protein treat
Serving size: 1 Scoop (37g) Enjoy it shaken with water or beverage of your choice. Blend into your favorite smoothie recipe for a great tasting healthy high protein treat
Nutrition
Amount/serving | % DV* | |
---|---|---|
Total Fat | 2g | 3% |
Saturated fat | 1.3g | 6% |
Total Carbohydrate | 1.6g | 0.5% |
Total Dietary Fiber | 0g | 0% |
Sugars | 1g | |
Cholesterol | 65mg | 24% |
Protein | 25g | 50% |
Sodium | 60mg | 2% |
Calories | 110 | |
Fat Calories | 18 |
Vitamin A 1% • Vitamin C 0% • Calcium 17% • Iron 4% * Percent Daily Values (DV) are based on a 2000 calorie diet
5.3G BCAAs (Branched Chain Amino Acids) Per Serving 25g Protein Raw Ingredients No Hormones No Antibiotics
Ingredients
Alanine 1250 Arginine 616 Aspartic Acid 2745 Cystine 497 Glutamic Acid 4490 Glycine 472 Histidine 451 Isoleucine 1461 Leucine 2603 Lysine 2271 Methionine 534 Phenylalanine 611 Proline 1586 Serine 1251 Threonine 1728 Tryptophan 321 Tyrosine 624 Valine 1408
Total Amino Acids 24.92g
Protein Components | % per 100g | % per 37g |
---|---|---|
ß-Lactoglobulin | 52.2 | 15.6 |
α-Lactalbumin | 6.7 | 2.0 |
lgG Heavy Chain | 6.8 | 2.0 |
lgG Light Chain | 5.3 | 1.5 |
lgG Total | 12.1 | 3.6 |
Protein Components | % per 100g | % per 37g |
---|---|---|
Bovine Serum Albumin | 4.0 | 1.2 |
Lactoferrin | 3.4 | 1.0 |
Lysozyme | 5.3 | 1.6 |
Glycomacropeptide | 1.9 | .6 |